CAKE Staking Proposal

I propose that for over 500 CAKE staked in any syrup Pool 100 CAKE needs to be staked in the Locked CAKE Pool. For example: ● 501 to 1000 staked then 100 staked to the Locked Pool ● 1001 to 1500 staked then 200 staked to the Locked Pool ● 1501 to 2000 staked then 300 staked to the Locked Pool and so on..... The CAKE staked in the Locked Pool needs to be locked for at least 10 weeks.

Benefit is it will help stabilize the price of CAKE and would be fair to all participants.